Located at Level 7 of the hotel with a refined sense of style and contemporary touches, Ri-Yakitori delivers inventive and traditional takes on Japanese Yakitori. Skewers of chicken, beef and vegetables are served alongside classic Japanese dishes. On weekends, the bar presents live sport with a menu that features a wide variety of Western and Malaysian flavors.
Currently, with a new chef on board and be delighted to try out his new creative and authentic Japanese dishes he would recommend. His years of apprenticing and learning took him 35 years of experience from Japan to France and now, Malaysia. He has previous experience with prestigious hotels such as Hayama Hotel Otowa No Mori, Kannonzaki Keikyu Hotel in Japan and also in France specializing in France food. Currently, expanded his horizons right here in Malaysia. His culinary skills have been sharpened during many years of experience will definitely enhance your dining experience at Ri-Yakitori Bar. Chef has always been passionate in his profession in culinary trade. He holds strongly on his philosophy; nothing is a barrier for him to serve, create unique and delicious food for any patrons who dine.
Ri-Yakitori Bar is now opened for lunch from 12noon – 2.00pm on Fridays from 16 October 2015 onwards. During this lunch period, our chef specially created a special menu for this Kozara Ryori set promotion. The set consists of 7 dishes including a rice set and dessert set. The set made up of Sakura Ebi Dashimaki (appetizer - Japanese omelette, Chinese cabbage with chicken roll, tomato mozzarella), Sashimi Salada (maguro & tuna or salmon & octopus), Chawanmushi, Braised radish with Kuromutsu fish, Chicken Sautéed (chicken wings, breast, thigh), Rice Set (edamame Gohan, soup, pickles) and Dessert Set (fruit compote – strawberry, kiwi, orange juice; macha mocha, chocolate moist).
Another thing which makes this promotion more unique is that the dishes in the set menu of Kozara Ryori will change every week. Patrons will definitely have new excitement weekly with the Kozara Ryori set. And chef ensured that the dishes will be specially created and one may hardly or never able to find elsewhere in Malaysia which this is a special menu created by chef and no other have done this Japanese approached creation. The chef at Ri-Yakitori Bar has been well-trained and that make his approach to producing and apply the combination of cooking methods which are unique compared to other Japanese cuisine chefs.
Now only at a special introductory price of RM 78 nett per set for a limited time only special pricing. This will be one of the best dining deal you can find at any Japanese Fine Dining around. A patron who dine during lunch at Ri-Yakitori, will be able to enjoy free corkage for wine and liquor brought in.
Other than monthly special promotions, Ri-Yakitori Bar also offers Ladies Day on every Wednesday. Ladies will get complimentary dessert when dining at Ri-Yakitori Bar and lucky diners will get a chance to win a mystery gift.
Opens from Monday – Saturday at 5.00 pm till 1.00 am and closed on Sundays. The menu is available for orders up to 11.00 pm daily.
Don’t forget to be a Facebook fan of The Gardens Hotel & Residences and you will be entitled to additional limited time special offers from all participating F&B outlets and on-going contests. Join them at www.facebook.com/TheGardensHotelandResidences
To make a reservation or for further inquiries, please call Ri-Yakitori Bar at 03 2268 1188 (ext. 6323) or log-on to: www.StGiles.com
*Prices are quoted nett Ringgit Malaysia inclusive of 6% Malaysian GST
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