Festive Culinary That Fill Hearts With Joy @ Berjaya Times Square Hotel, Kuala Lumpur

It is a very special night during the Christmas food review on 17 November 2016. There is a special arrangement on cooking workshop with Hideaki Lim who is a reputable Malaysian fashion designer expertise in futuristic fashion; along with the hotel’s Executive Chef and brigade of chefs at Berjaya Times Square Hotel, while introducing the Christmas buffet.

We enjoyed it with such great fun and the most important....unbeatable delicious food. Don't worry, this part I can guarantee; superb food selections and as you all knew, I am very particular with roasted items. I won't be taking any single bite of it if the roasts are not tender or juicy enough. But on that night, I just can't stop with the roasts, and of course desserts....... . Don't forget, I am a dessert person; nevertheless, to say, I am extremely demanding on the taste of desserts.

Oh ya, by the way...have you tried Mash Sweet Potato? Full of nutritions and delicious. I will definitely show you my kick-boxing skill if you are going to fight with me on that. *laugh. Thanks to the Executive Chef of Berjaya Times Square Hotel; yes, you are right! He is the mastermind... 

Big Apple Restaurant

The ever popular festive celebration is just around the corner and it is time to plan your year-end festival gatherings at Berjaya Times Square Hotel, Kuala Lumpur. The hotel is offering the Christmas Eve Buffet Dinner on 24 December 2016, Christmas Hi-Tea Brunch on 25 December 2016 & New Year’s Eve Buffet Dinner on 31 December 2016 at Big Apple Restaurant.

 

The Spirit of Christmas and New Year 2017 Dining Extravaganza would not be complete without delicious food- full to the brim with gastronomic delights from our brigade of chefs. Be spoiled for choices for the whole family with an array of activities lined-up by the hotel to complete your festive celebration and culinary adventure. 

Feasts offering more than 200 irresistible spread of freshest seafood including Oysters, Alaskan crab legs, green lip mussels & prawns, Whole turkey with bread and potato stuffing, Slow roasted prime beef rib, Boneless leg of lamb, Pan- fried salmon fillet a la Meuniere on cous- cous, Wok- tossed prawn Szechuan style with chili and salt, Crispy fried chicken with Marmite sauce, Pizzas, Indian styled lamb Vindaloo, Chocolate walnut yule log, Vanilla yule log, Christmas pudding with anglaise, Fruit cake with icing,Chocolate mud pie, Pecan pie, Christmas spiced cake, Assorted Macaroons, Assorted ice cream with condiments, Ice Kacang with various condiments and more.

Diners will enjoy complimentary beer, wine, cocktail or mocktail; complemented with lucky prizes such as customized fashionable bracelet from 97Bros, which 5 of the founders were born in year 1997. Within a short period of time, they work in different location (USA, KL, Penang), they are able to make it becomes one of the fastest growing fashion brand in Malaysia. Personalized cushions from All Things Déco are also part of the prizes; which you can print your own name on it if you win the prize. Last but not least, the hotel also offering hotel stay vouchers and dining vouchers for more to win when diners dine during the hotel’s Christmas Eve buffet dinner, Christmas Day brunch and New Year’s Eve buffet dinner at Big Apple Restaurant.

24 December 2016

Christmas Eve Buffet Dinner

6.30pm till 10.30pm

Price: RM148 nett per adult, RM68 nett per child & RM78 nett per senior citizen

Inclusive a glass of house wine or house cocktail

25 December 2016

Christmas Day Hi-Tea Brunch

12.30pm till 4.00pm

Price: RM95 nett per adult, RM38 nett per child & RM58 nett per senior citizen

31 December 2016

New Year’s Eve Buffet Dinner

6.30pm till 10.30pm

Price: RM148 nett per adult, RM68 nett per child & RM78 nett per senior citizen

Inclusive a glass of house wine or house cocktail

Samplings on the Fourteenth Restaurant

Indulge in a symphony of palate-pleasing set dinner and marvel at the dazzling Christmas lights while creating memories that will last a lifetime at Samplings on the Fourteenth Restaurant Christmas Eve & New Year’s Eve Set Menu promotion.

24 December 2016

Christmas Eve Set Dinner

6.30pm till 10.30pm

Price: RM178 nett per person

Inclusive a glass of house wine or house cocktail

31 December 2016

New Year’s Eve 5-Course Set Menu

6.30pm till 10.30pm

Price: RM208 nett per person

Inclusive a glass of house wine or house cocktail

While the New Year 2017 countdown will be happening on 31 December 2016 at Broadway Lounge from 11.00pm till 2.00am and Poolside Gazebo from 9.00pm onwards. Both priced at RM50 nett per adult and RM25 nett per child (12-15 years old); inclusive a glass of beer, house wine or house cocktail.

Christmas Goodies are also for sale and pre-bookings available in the Life Size Gingerbread House situated at the hotel lobby; such as various selections of Takeaway French Turkey, Christmas Chocolate House, Red Velvet Chestnut Yule Log Cake, Christmas Fruit with Icing Sugar and many other selections. Priced from RM16 nett – RM388 nett.

To make a reservation or for further inquiries, please call Big Apple Restaurant at 03 2117 8000 (ext. 8133), Samplings On The Fourteenth (ext. 8131), Broadway Lounge (ext. 8127) and Poolside Gazebo (ext. 8977)  or log-on to: www.berjayahotel.com

*Prices are quoted nett Ringgit Malaysia inclusive of 6% GST